Inn at the Park B&B in South Haven Michigan loves to brag about life in a small town. We will share recipes,events, news, and SPECIALS.
Monday, July 30, 2012
South Haven Blueberry Festival 2012
Every year we have purple teeth, tongues, and fingers around here because we love eating our blueberries. At the Inn we bake our French Toast with blueberries and cream cheese, our breakfast fruit is often our wonderful blueberry parfait with home made granola, and we add blueberries to our yummy basil lemonade chilling in the Pub frig. Help yourself!
After 23 years in the corporate world, I gave it all up to bake cookies. Well, partly true.We purchased the Inn and made a gallant attempt at doing our regular jobs by day and Innkeeping by night...assuming I hadn't flown off to meet with clients. Almost one year to the day of purchasing the Inn, the decisions were made and I am now the CFO, CEO, COO, and CBW (Chief Bottle Washer) at the Inn.
The best part is I no longer have to do the pipeline report or the "what have you done for me lately" report and have substituted them for the weather report.
C'mon and follow us for a while and see how exciting it is to go from the corporate world to a small resort town where life slows down and makes you appreciate the "real" things in life.